Perfect Bloody Mary
Also according to Alton Brown this is a recipe for the perfect Bloody Mary:
- fill a normal size blender with cherry tomatoes to the top and add two ounces of fresh squeezed lemon juice, 1 tsp. of your favourite hot sauce ( I prefer Tabasco’s Chipotle Sauce and would probably use more), 2 tbsp. of Worcestershire sauce and 1/2 tsp. of Kosher salt. and blend for a full two minutes
- into a tall glass add 3 frozen tomatoe juice ice cubes and 2 ounces of good Vodka ~ top with blended mixture
- add a slice of lemon and a rib of celery
Can you imagine using the cherry tomatoes that you have just picked off your organic cherry tomato plant that you have growing in your back yard!!
Doesn’t that look good ~ looks like you can use a pickle spear too! 
With a few tweaks you can make the perfect Caeser - which my friends, Cathy and Albert can as well as myself. Leave a comment and I will let you know how to make the perfect Caeser! 